Page 193 - 《水产学报》2025年第10期
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张旭,等                                                                 水产学报, 2025, 49(10): 109614


                                   40
                                   30   b  a  b  b       ab  a  b  ab  c
                               酶活性/(U/mg prot)  enzyme activity  2.0  c    b   a     b
                                   20
                                   10

                                   1.5
                                   1.0
                                   0.5                                            c     c
                                    0
                                        1  2  3  4  5     1  2  3  4  5    1  2   3  4  5
                                             CAT              T-SOD            T-AOC
                                                        实验组别及基因名称
                                                     experimental groups and genes
                                                              (a)
                              2.0         a                        15                       a


                           GSH/GSSG 比率  ratio of GSH/GSSG  1.5  ab  b  ab  b  MDA 含量/(nmol/mg prot)  MDA content  10 5  c  d  b  c

                              1.0


                              0.5

                                0                                   0
                                     1    2   3    4    5                1    2   3    4    5
                                           实验组别                                实验组别
                                       experimental groups                  experimental groups

                                              (b)                                 (c)
                                       图 1    饲料铁源对黄颡鱼肌肉抗氧化相关酶活性的影响
              (a) CAT,T-SOD  和  T-AOC  酶活性;(b) GSH/GSSG  比率;(c) MDA  含量。不同字母表示组间差异显著,P<0.05。1. FeSO 4 组,2. Fe-Gly  组,
              3. FeCl 2 组,4. Fe-CA  组,5. Fe 2 O 3  NPs 组。下同。
                 Fig. 1 Effects of dietary iron sources on antioxidant-related enzyme activities in the muscle tissue of P. fulvidraco
              (a) CAT, T-SOD, and T-AOC enzyme activities; (b) ratio of GSH/GSSG; (c) MDA content. Different letters indicated significant differences among
              groups, P < 0.05. 1. FeSO 4  group, 2. Fe-Gly group, 3. FeCl 2  group, 4. Fe-CA group, 5. Fe 2 O 3  NPs group. The same below.


                            2.5   a
                        mRNA 相对表达量 relative mRNA expression  1.5  c  c  b  d  b  a  b  b  c  b  a  b  b  b  a  c  d  e  b  c  b  b  a  b  a  b b  c
                            2.0


                            1.0

                            0.5
                             0
                                1 2 3 4 5  1 2 3 4 5   1 2 3 4 5 c  1 2 3 4 5  1 2 3 4 5  1 2 3 4 5
                                   sod1       sod2       gpx1        cat        keap1       nrf2
                                                         实验组别及基因名称
                                                      experimental groups and genes

                                   图 2    饲料铁源对黄颡鱼肌肉氧化应激相关基因表达水平的影响
                       Fig. 2 Effects of dietary iron sources on the expression levels of oxidative stress-related genes in
                                                 muscle tissue of P. fulvidraco

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