Page 3 - 《渔业研究》2026年第2期

Vol. 48, No. 2, Apr. 2026

CONTENTS

Research Paper

Cloning and nutritional regulation analysis of the G-protein-coupled receptor 43 (GPR43) gene in Trachinotus ovatus
……………………………………………………………………………………… YU Na，CHEN Yaqi，LI Yuhao，
WANG Minghao，ZHONG Yong，XUN Pengwei，LI Tao，YU Dapeng，CAI Jia（147）
Effects of acute hypoxia stress and reoxygenation on antioxidant and apoptosis in gill tissue of pike perch (Sander
lucioperca) ………………………………………………………… YUAN Xiaole，LIAN Zongqiang，LIU Yanbin，
LIU Kai，XIAO Wei，SAI Qingyun，WANG Yan，ZHAO Wenkai，LI Xiaojun，LI Lanlan（159）

Characteristics of the HSPA8 gene in Amphiprion ephippium and its response to transportation stress
……………………………………………………………………………… YU Dapeng，LIANG Renhao，CAI Jia，
HUANG Xiaolin，YANG Yukai，HUANG Zhong，LI Tao（169）
Analysis of genetic diversity of the cultured Coreius heterodon population based on mitochondrial DNA Cyt b, 12S
rRNA, and D-loop sequences …………………………………………………… WU Bin，HE Gang，TAO Zhiying，
DENG Yonghui，GUO Yining，YUAN Jiaxin（181）

Analysis of water treatment efficiency in factory-based recirculating aquaculture system larval cultivation and pond
culture for largemouth bass (Micropterus salmoides) ……… LI Yaoguo，ZHOU Gang，ZHOU Cheng，LI Bin（190）

Study on the early-life stage resource status of Gymnocypris przewalskii in Qinghai Lake and its relationship with the
environment factors ……………………………………… FU Shengyun，LUO Ying，QI Hongfang，YU Luxian，
LÜ Weigang，TIAN Wengen，GUO Ruochen，CUI Enhui，ZHANG Tao，YAN Liting，WU Hongfang（200）
Study on the ecological stoichiometric characteristics of the carbon-phosphorus ratio in Shanzai Reservoir, Fujian
Province ……………………………………………………………… HUANG Shiyu，WENG Yuxin，SU Yuping，
ZHOU Yuanyuan，ZHENG Luwei，TANG Jian（214）
Effects of cryoprotectants on the texture of repeatedly freeze-thawed minced-fish cakes prepared from pink salmon
(Oncorhynchus gorbuscha) ……… LI Meng，GUAN Wenxuan，LIU Bo，DENG Entang，ZHAO Qiancheng（225）
Optimization of preparation process and taste characteristics of umami peptides from large yellow croaker (Larimichthys
crocea) processing by-products …………………………………………… LIN Bingling，LIU Shuji，WU Jiazhen，
SU Yongchang，REN Zhongyang，WENG Diao，CHEN Yihui，LIU Zhiyu（237）

Testing and analysis of rapid detection card for diarrheal shellfish poisoning by immunofluorescence chromatography
……………………………………………………………… SU Jie，WEN Jianxin，HUANG Yiwen，HU Rui（254）
Acute toxicity test and safety evaluation of eight aquaculture drugs in Hippocampus abdominalis juveniles
……………………………………………………………………… HUANG Chunfang，ZHUO Yuchen，LIN Yu，
WENG Kejia，FAN Haiping，GAN Qifeng，LIN Ershu（264）

Discussion on the reform and development ideas of marine vocational education in Fujian from the perspective of new-
quality productivity …………………………………………… LIAO Mouhua，SONG Wulin，ZHANG Qingchun，
LIU Lihua，CHEN Ying，LIU Yongjuan（275）

Review

Application of ultra-high hydrostatic pressure technology in shellfish processing
……………………………………………………………… CHEN Wanting，ZHANG Honglin，WANG Xiaoyan，
SU Yongchang，CHEN Xiaoting，LIN Hetong，LIU Zhiyu（287）