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第 6 期                       何    丽等: 养殖对虾疾病防控技术研究进展                                    721

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                Advances in disease prevention and control strategies for shrimp aquaculture


                                                             3
                                                   1,2
                                              HE Li ,GE Hui ,YAN Qingpi   2*
                             (1. College of Marine Biology, Xiamen Ocean Vocational College, Xiamen 361102, China;
                                       2. Fisheries College, Jimei University, Xiamen 361021, China;
                                      3. Fisheries Research Institute of Fujian, Xiamen 361013, China)


               Abstract:  [Background]  As  a  crucial  component  of  China’s  aquaculture  industry,  shrimp  aquaculture  has
               made significant  contributions  to  the  national  economy.  However,  the  increasing  prevalence  of  disease   out-
               breaks has become a critical bottleneck restricting the industry’s sustainable development. [Progress] This pa-
               per provides a systematic and comprehensive review of prevalent shrimp diseases, including viral, bacterial,
               fungal, and parasitic infections, with detailed descriptions of their characteristic symptoms. We systematically
               evaluate  current  pathogen  detection  methods  and  assess  existing  disease  control  strategies.  Furthermore,  we
               identify major challenges in current disease prevention practices. [Significance] The review aims to establish a
               scientific foundation for developing an integrated, efficient, and environmentally friendly disease management
               system, ultimately supporting the transition of China’s shrimp aquaculture industry toward high-quality, sustain-
               able development.
               Key words: shrimp; aquaculture; disease; pathogen detection; disease prevention and control
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